Hot Box NZ PIlsner

This NZ Pilsner has the BBQ season in mind. A smashing boil combination of NZ101 and Wai iti bring that mild lemon/lime character. It is heaped onto a Pure German Pilsner malt base with acid to accentuate that crisp summer feeling. This beer has an all NZ dry hop of NZ 101 and NZ 105, adding more of that lemon/lime character and a background tropical summer fruit bang. This beer is paired with a traditional Pilsner yeast that can handle being femented at Ale temps, but we recommend a temp of around 14 degrees if possible. We're more than happy to change the yeast to Novalager or an ale yeast if you prefer, just tell us in your order comments

*This wort pack comes with everything needed to brew the beer. If the beer is being bottle conditioned will need either priming sugar or carbonation drops also in the quick add section below. We'd also recommend finnings for a clearer beer

What's a wort pack? A Wort pack is the easiest way to brew at home. No extra ingredients are needed. You are supplied with all the ingredients made at a pro brewery. Tip your wort into a fermenter add the yeast and dry hop instructions and bottle or keg after fermentation.