Liquid Yeast

Belgian Wit II WLP410

Title:
Belgian Wit II WLP410
$16.00

Seasonal Availability: May - Jun
Less Belgian-like phenolics than WLP400 and more spicy. Will leave a bit more sweetness, and flocculation is higher than WLP400. Use to produce Belgian Wit, spiced Ales, wheat Ales, and specialty Beers.

Notice to brewers: Tends to take a long time to start; brewers should plan this into their brewing schedule. Needs heavy aeration and nutrients. Allow temperature to free rise.

Beer Styles:

Brand: 
White Labs
Quantity: 
Each
Alcohol % tolerance: 
5-10%
Flocculation: 
Low to Medium
Attenuation: 
70-75%
Temperature range: 
18-23°C