Black Rock NZ Company Bitter
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Originally brewed in England for the long voyage to New Zealand. Rich, strong and tasty
Typical Analysis: 25+/-3 EBC (Colour), 30+/-4 EBU (Bitterness)
This Kit requires either Dextrose, an enhancer or an additional can of plain malt extract
To obtain optimal results it's also recommended to change the yeast. For this kit we recommend the Safale S-04.
Malts - lager,crystal,black malt
Hops - Green Bullet, Pacific Jade
Yeast (under the lid)
Hop extracts may be present.