Yeast

Muntons Premium Gold Brewers Yeast

Title:
Muntons Premium Gold Brewers Yeast
$4.80

Muntons Premium Gold brewer’s yeast has proved itself for many years as a particular favourite for brewers of all malt beer recipes or recipes that call for a high percentage of malt in the grist formulation. It has the ability to resist ‘sticking’, a problem often experienced with all malt recipe beers. It has excellent crusting characteristics; the yeast residue sticks to the bottom of the fermenter, bottle or pressure barrel in a firm mass, resisting disturbance, meaning you get more beer, less waste.

Muntons Premium Gold yeast is a true English Ale. Flocculation is high with an attenuation of 75%. Ideal fermentation temperature is 18°C-23°C to produce an alcohol tolerance of 10% ABV. This yeast produces relatively high ester formation with a low residual sweetness but is also very robust, giving excellent results over a range of beers and is used in many Microbrewery fermentations.

Quantity: 
6g
Alcohol % tolerance: 
10%
Flocculation: 
High
Attenuation: 
75%
Temperature range: 
18-23°C