Liquid Yeast

Bavarian Lager 2206

Title:
Bavarian Lager 2206
$16.00

Used by many German breweries to produce rich, full-bodied, malty beers, this strain is a good choice for bocks and dopplebocks. A thorough diacetyl rest is recommended after fermentation is complete.
Styles:
•Classic Rauchbier
•Doppelbock
•Eisbock
•Maibock/Helles Bock
•Munich Dunkel
•Oktoberfest/Märzen
•Schwarzbier (Black Beer)
•Traditional Bock

Brand: 
Wyeast
Quantity: 
Each
Alcohol % tolerance: 
9%
Flocculation: 
Medium-High
Attenuation: 
73-77%
Temperature range: 
46-58°F (8-14°C)